The Mauviel copper crepe pan – designed for crepes, but useful for so many other preparations.
The stainless steel interior of the Mauviel Copper Crepe Pan allows it to handle high temperatures, as it conducts heat quickly and uniformly. Unlike steel crepe pans, this 10.2″ crepe pan needs no prior seasoning — just a quick cleaning after use.
With a flat base, the crepe pan is suitable for use on all gas, electric, and ceramic cooktops. Its sturdy bronze handle is affixed to the pan with two rivets. The handle is ergonomically shaped for comfort, allowing you to swirl the pan as the thin batter is spread over the interior. The loop at the end of the handle allows you to conveniently hang the pan when stored. Use the crepe pan for eggs, pancakes, or anything for which you need a small fry pan.
Since 1830, Mauviel of France has designed and manufactured specialty cookware for professional and home chefs. For further information, visit Mauviel online.