Adaptable, versatile, and personal is the best way to describe our Porcelain Round Eared Dish.
One of the best attributes of the Porcelain Round Eared Dish is that it is a do-anything serving dish. Use it for serving a side of rice or roasted vegetables…or use it for baking individual servings of Coquilles St. Jacques.
With sculpted “ears” on either side, making it easy to hold as you move it into and out of the oven, the round eared dish measures either 5″, 6″ or 7″ in diameter (not including the ears), making it a perfectly sized individual serving dish. It can be popped into the oven (or microwave) and then taken directly to the table. Its simple but sophisticated design makes for a beautiful presentation of anything prepared in it.
Pillivuyt French culinary porcelain has been renown for tough, elegant, no-fuss oven-to-tableware since 1818. Its glaze is non-porous, and will not transfer stains or food odors. The glaze is extremely hard (fired at 2500 degrees), which makes the Pillivuyt porcelain durable and easy to clean. The round eared dish is tough enough for everyday use, and beautiful enough for the most special occasions. For further information visit Pillivuyt online.